This website may contain affiliate links and advertising so that we can provide recipes to you. Read my disclosure policy.Cowboy coleslaw gives classic slaw a delicious Tex-Mex makeover! Crisp veggies, black beans, and sweet corn are tossed in a smoky chipotle-lime dressing, then finished with crushed chili cheese Fritos for the best crunch. Why This Slaw Steals the Show Great with Any Meal: Serve it with burgers, pulled pork, grilled chicken, tacos, or BBQ ribs. It’s always a hit! Bold Flavor in Every Bite: The adobo sauce adds a smoky kick that makes this slaw extra delicious. Quick and Easy to Make: This slaw comes together in just 15 minutes with simple ingredients. No cooking required! How to Make Cowboy Coleslaw One bite and everyone will be asking you for this Frito cowboy cabbage recipe! It’s a breeze to throw together and adds a fun Tex-Mex twist to any meal. I like to serve it with other BBQ or Potluck sides like baked beans, potato salad, and cowboy caviar. Combine: In a large bowl, combine the coleslaw mix, black beans, corn, red bell pepper, jalapeño, red onion, and cilantro. Make the Dressing: In a separate bowl, whisk together the mayonnaise, sour cream, lime juice, ...
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